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3 Steves Laughs in a Glass February 3, 2023 7:30pm
February 3, 2023 @ 7:30 pm – 9:30 pm PST
It’s the first Laughs in a Glass of 2023!
Showmentum, 3 Steves Winery and Altamont Beer Works bring you Laughs in a Glass comedy series in the vineyard. Join us for a night of amazing comedy, award winning wine, beer, and food in the beautiful hills of Livermore wine country.
Starring…
Wyatt Cote
Wyatt Cote was born and raised in Long Beach, CA and dropped out of college a year shy of graduation to pursue a career in stand up comedy.
He now tours America performing full time and has become one of the best competitive comics in the country with five contest wins to his credits include the 2021 World Series of Comedy and finalist in the 46th annual San Francisco Comedy Competition and his stand up has appeared on Laughs on Fox and ABC News.
Josh Argyle
Josh is equally at home telling jokes at comedy club as he is at a BBQ or barbershop. His quick wit and “everyman” relatability have helped him carve out a respected spot in the competitive Bay Area comedy scene. He is a regular at the Punch Line and Cobbs.
He has opened for Kyle Kinane, Doug Stanhope, and Dave Attell.
Seating & Venue
Automatically reserve a table for your party when you purchase 4 or more tickets at one time. General seating and tables will be available for parties of 3 or fewer. If your party purchases tickets individually and you need to reserve a table, text 415-952-6254 with your last name and party size (e.g. Smith 6) by 4pm day of show.
Food & Beverage Options
Gokazoku Ramen will be on-site with a variety of delicious dinner options. Also Altamont Beer Works will be selling craft beers and 3 Steves will have award-winning wines by the glass and bottle.
Culinary Angels is an all-volunteer, donation-based non-profit organization that delivers nutritious meals to people going through a cancer.
A portion of each ticket sold is donated to Culinary Angels to help them with their mission to bring nutritious meals to people going through cancer.
Their volunteers are trained to cook with as many organic ingredients as possible and focus on nutrient-rich, plant-based, seasonal ingredients. Emphasis is placed on using cruciferous vegetables, sea vegetables and homemade broths in our soups. Culinary Angels believes this philosophy will help promote health, wellness, and hope to people who are compromised by their challenge. Organic, healing foods are an important part of our bodies’ natural instinct to be well!
Learn more about Culinary Angles on their website.